For the past several years, Park St. Cafe’s mission has been to create an inviting space for folks to gather, connect, share ideas and deepen as a community.

We are committed to providing wholesome, organic, home cooked meals prepared with love and intention.

Owner/operator Sherri Thieben has over 20 years of experience in the natural foods business, including international schooling, and specializes in ethnic, vegan, vegetarian, gluten-free, and free-range meat dishes.